It's from Mala Ocean Tavern and it's called Caramel Miranda, described on the menu as: a melted dark chocolate and carmel sauce covered plate with layered and broiled island fruit, raspberries, Maui Gold pineapple, baby coconuts, and vanilla macadamia nut brittle ice cream. Best dessert I ever had :) Enjoy!



Oh, and here was our view from the table:

Fine, fine memories! I long for the ocean...
~Pictures by LoveHubbie Mark
1 comment:
WOW!!
~ruby
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